Indigenous Food Sovereignty Publication Reissued as Flipping Book

Kemēcemenaw: Tribal Extension Partnerships That Support Indigenous Food Sovereignty on the Menominee Indian Reservation has been reissued as a flipping book by the Extension Foundation.  The publication describes the Menominee Indigenous food system initiative, a collaborative project between the 1994 College of Menominee Nation and UW Madison Extension. It shares information and resources about Menominee […]

In Conversation with Dr. Rick Klemme

Dr. Rick Klemme grew up on a farm in east-central Illinois. He received his BA in economics and math from Illinois State University. He later earned an MA and Ph.D. in agricultural economics from Purdue. Rick began his nearly four-decade Extension career as an agricultural economist at the University of Wisconsin-Madison (UW). He later became […]

Extension in the 21st Century: A conversation with Chuck Hibberd

Charles “Chuck” Hibberd is an emeritus professor of the University of Nebraska, where he held several academic positions, including Dean of Cooperative Extension. His email tagline reads “Chuck Hibberd, retired Extension Director (but not done yet).” He directed the University’s Panhandle Research and Extension Center for 13 years. Chuck also served as Extension director, associate […]